Carrot variety Magno F1 is a medium-late, high-yielding hybrid of the Berliner type with a vegetation period of about 120 days. The roots are large, cylindrical, 18 to 25 cm long and about 5 cm in diameter, with smooth skin and a pointed tip. The flesh is intensely orange, very juicy, sweet, and dense, with a small core. The leaves are dark green, strong, about 40 cm tall, and have excellent resistance to diseases and heat.
This variety is versatile in use: it is suitable for fresh consumption, processing, and long-term storage. Magno F1 carrots are distinguished by high storability and resistance to cracking and greening, allowing for mechanical harvesting without loss of harvest quality. Due to its high content of carotene and dry matter, the roots have excellent flavor and vibrant color both inside and out.
Magno F1 grows well on all soil types, preferring moist conditions and loose soil with regular watering and fertilization. The recommended sowing density is 0.8 to 1.2 million seeds per hectare. The variety is resistant to bolting and heat, making it a reliable choice for various regions and growing conditions. Due to these characteristics, Magno F1 carrots are widely used in cooking for juices, salads, and other dishes, as well as for storage and processing.
