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Cabbage

Sombrero F1

Direction
Recycling, Fresh Market
Growing
Covered Ground, Open Ground
Maturation (seedlings)
70-80 days
Plant Type
Red Cabbage
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Views
8
Reviews
0
Producer
Bejo
Head / Head; shape
Round
Head / head; color
Dark Green
Cabbage head; mass
1.0-2.0 kg
Description Sombrero F1
Cabbage Sombrero F1 is a hybrid of red cabbage with a medium maturation period of about 78-85 days. This variety is characterized by high yield and is suitable for cultivation in various regions, including open and protected ground. The heads are round, dense, and weigh between 1.5 and 3 kg. The fruit color is a deep, rich red with a good waxy coating, giving them an attractive appearance and aiding in long-term storage.

Sombrero F1 has a well-developed root and leaf system, providing resistance to stress conditions and complex diseases. Due to its dense internal structure and short inner core, the cabbage retains its market appearance during transportation and long-term storage, making it convenient for fresh market sales. When grown in a second crop, the product can be stored for up to three months.

This hybrid is versatile in use and distinguished by excellent taste, making it popular for both fresh consumption and further processing. Resistance to diseases and stress tolerance allow for stable yields even under adverse conditions, which is an important advantage for farmers and gardeners.
Specifications Sombrero F1
Direction
Recycling
Fresh Market
Growing
Covered Ground
Open Ground
Maturation (seedlings)
70-80 days
Plant Type
Red Cabbage
Head / Head; shape
Round
Head / head; color
Dark Green
Cabbage head; mass
1.0-2.0 kg
Storage
2-3 months
Country
Netherlands
Registration Year
1997
Catalog
Varieties
Vegetable Crops
Manufacturer
Bejo
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