Tomato STAN 5000

Tomato Stan 5000 F1 — an early hybrid variety, intended for cultivation in open fields and plastic greenhouses. From germination to full fruit ripening, it takes 95–100 days. Plants are compact, 55–65 cm tall, well-branched, with the first flower cluster forming above the 6th–7th leaf. Each flower cluster produces 3–4 fruits, contributing to high yield, exceeding 14 kg per square meter under the recommended planting scheme of 70x40 cm.

The fruits of tomato Stan 5000 have round or slightly flattened-round shape, weighing 300–400 grams. They are bright red, free of green spots, dense, medium-ribbed, and multi-chambered. Due to their structure, the fruits are resistant to cracking, ensuring high marketability and excellent transportability. The taste of the fruits is rated as excellent, making the variety attractive for fresh consumption.

The variety exhibits high resistance to various diseases, including tomato mosaic virus (ToMV), tomato brown spot virus (TSWV), tomato leaf curl virus (TYLCV), as well as fusarium, verticillium, cladosporeiosis, and nematodes. Additionally, tomato Stan 5000 is drought-tolerant and cold-resistant, sets fruit well at high temperatures, making it a versatile and reliable choice for various climatic conditions.