Tomato N einz 1015 F1 is an early determinate hybrid intended for industrial cultivation, especially in southern regions due to its high heat and drought resistance. From germination to harvest, it takes approximately 95-100 days, enabling an early harvest. The plant is compact but vigorous, facilitating efficient mechanical harvesting. The hybrid has an EFS genome, ensuring prolonged field storage of fruit, significantly easing logistics and reducing transport losses.
The tomatoes have a cube-shaped, round form, characterized by uniformity, density, and vibrant red color. The average fruit weight is 80-100 grams. They possess a sweet flavor with sugar content (Brix) exceeding 5.5%, making them appealing for fresh consumption as well as processing. Due to their dense structure, the fruits withstand long-distance transportation well and remain fresh both in the field and in storage.
The hybrid N einz 1015 exhibits high resistance to a wide spectrum of diseases, including verticillium wilt, fusarium wilt, root rot, bacterial spot, nematodes, and bacterial canker. This ensures stable yields and reduces the need for intensive chemical protection. The versatility of the fruit allows for fresh consumption, canning, and market sales, making this variety a profitable and convenient choice for farmers and agribusinesses.
