Tomato KWINITA

KWINITA — a mid-season indeterminate tomato hybrid intended for cultivation in glass and plastic greenhouses. Plants of this variety exhibit vigorous growth and a semi-vegetative growth habit, ensuring stable yield formation during spring and summer cycles.

The fruits of the KWINITA tomato are flat-round in shape and weigh 240–260 grams. At biological maturity, they attain a rich red color, making them attractive to consumers and suitable for fresh consumption or processing.

The hybrid demonstrates high resistance to major tomato diseases, including mosaic virus, fusarium, cladosporiosis, and nematodes. These traits significantly reduce the risk of yield loss and minimize the need for intensive chemical protection, contributing to eco-friendly cultivation.