Tomato KINDA

Tomato KINDA is a medium-maturing, indeterminate first-generation hybrid developed by the breeding company Gavriš. The semi-vegetative plant type is characterized by high yield and resistance to a range of diseases, including tomato mosaic virus, cladosporiosis, verticillium and fusarium wilts, as well as gall nematodes. Plants form simple, strong, and compact inflorescences, each bearing up to six fruits.

The fruits of tomato KINDA have a round shape, red color with a slight gloss, and high density. The average weight of one fruit ranges from 150 to 180 grams, with individual specimens reaching up to 300 grams. The taste of the fruits is good, making this hybrid attractive for cultivation in protected ground. Commercial yield ranges from 29 to 33.6 kg per square meter, with a product output of 97-100%.

The hybrid is recommended for cultivation in the Central region and has been included in the State Register since 2007. Thanks to its resistance to major diseases and high yield performance, tomato KINDA is a reliable choice for farmers and gardeners aiming to obtain high-quality and stable yields under protected ground conditions.