Tomato Brooklyn F1

Stable Yield for Professional Greenhouses

The Brooklyn F1 tomato from the Swiss breeding house Syngenta is a reliable choice for commercial farms focused on high-quality fruit production. Its indeterminate growth habit allows for efficient use of greenhouse space, ensuring a prolonged harvesting period with proper plant training.

Agronomic Protection and Resilience

The main risk in intensive tomato cultivation is soil-borne infections and viral pathogens. Brooklyn F1 stands out due to its comprehensive disease resistance, which significantly reduces the need for fungicide applications. The hybrid confidently resists:

• Fungal diseases: Fusarium (root rot and wilt), Verticillium wilt, and Cladosporium.
• Viral pathogens: Tomato mosaic virus and other viral plant diseases.

This genetic protection is critical in closed-ground systems where infection pressure builds up rapidly. By choosing this variety, agronomists safeguard their crops against mass losses during the peak ripening phase.

Efficiency and Marketability

With a vegetation period of up to 90 days, Brooklyn F1 produces consistent 150–200g fruits with a uniform, round shape. Their bright red color and excellent sizing make them a gold standard for retail chains. A significant advantage is their outstanding transportability—the produce retains its commercial quality for up to 20 days post-harvest, allowing for long-distance shipping without quality degradation.

Under proper agricultural management, the yield potential reaches 160–190 tons per hectare, making this hybrid an economically viable investment for high-tech greenhouse operations.