Tomato FORTRESS

Tomato Fortress F1 is an early indeterminate hybrid with yellow-orange round fruits weighing 40–50 grams. The plant is strong, open, with medium internodes, forming a single stem. From germination to maturity, it takes 85–90 days. Each cluster bears 10–12 fruits, often forming complex clusters. The fruits have a dense structure, lack green spots at the stem attachment, and exhibit high resistance to cracking. Due to synchronized ripening, harvesting can be done either by clusters or individually.

The hybrid has high taste quality, marketability, and good transportability. Fruits remain fresh for 20–25 days. Tomato Fortress is resistant to several diseases, including tomato mosaic virus (ToMV), verticillium wilt (Va, Vd), fusarium (Fol 1–2), and bacterial leaf spot (Pst). Recommended for cultivation in all types of greenhouses and open ground with mandatory support.

For planting, a scheme of 70x40 cm is recommended. Yield in greenhouses exceeds 20 kg per square meter, and in open ground — more than 9 kg per square meter. Tomato Fortress is ideal for fresh consumption as well as culinary purposes, including dish presentation and juice preparation.