BATYR

Tomato BATYR is an early-maturing variety with a vegetative period from germination to the start of fruiting of about 105-110 days. The plant is medium-height, 50 to 70 cm tall, allowing it to be grown both in open ground and under plastic coverings. For earlier ripening and larger fruit size, it is recommended to remove the first two suckers, although tomatoes can be grown without suckering in open ground.

The fruits of tomato BATYR have a round or flat-round shape, smooth surface, and deep red color. Fruit weight varies from 150 to 350 grams, with individual specimens reaching up to 400 grams. Tomatoes are firm, juicy, meaty, with few seeds and a pleasant aroma that combines classic tomato flavor with subtle fruity notes. Fruits are not prone to cracking, making them convenient for transportation and storage.

The variety is characterized by high yield, which can reach 3 to 8 kilograms per plant with proper agronomic practices. Tomatoes BATYR are versatile in use: they are excellent for fresh consumption, salads, sandwiches, and various culinary dishes, as well as for processing into tomato paste, juices, preservation, and pickling. Additionally, the variety is resistant to fusarium, enhancing its reliability and yield stability.