Badijo

Tomato Badijo — a medium-maturing determinate variety, included in the State Register of the Russian Federation for cultivation in open ground in private plots. The plant requires staking and pinching, has medium-sized green leaves and simple inflorescences. The fruit is oblong-oval, medium-ribbed and firm, weighing 70–80 grams. Immature fruits are light green, while ripe fruits turn to a deep red color. The number of locules in the fruit is 2–3, with excellent taste. The yield of marketable fruit reaches 10.5 kg per square meter. The variety is resistant to verticillium wilt and fusarium wilt, enhancing its reliability during cultivation.