Soybean variety Stine 09I36 is a high-protein crop with protein content in seeds ranging from 36.5% to 38% and oil content of 22-24%. This variety is characterized by early maturity and semi-determinate growth type, which ensures ease of agronomy and allows adaptation to various growing conditions. Seeds of this variety have black hilum color and lack pigmentation, which is an important quality indicator.
Stine 09I36 soybean is resistant to tribenuron-methyl, allowing effective weed control using appropriate herbicides without damage to the crop. The vegetation period of this variety is approximately 118-120 days, corresponding to the mid-early maturity group. The height of the lower pod attachment is within 11-12 cm, which facilitates harvesting and reduces seed loss.
The recommended seeding rate for this variety is from 400,000 to 500,000 seeds per hectare, depending on row width (15-30 cm or 35-45 cm). The yield potential reaches 4.2 tons per hectare, making this variety attractive for cultivation in various agroclimatic zones, including Polissia, Forest-Steppe, and Steppe. High protein and oil content in seeds make Stine 09I36 a valuable variety for producing food and feed products.