Start

The "Start" sorrel variety is distinguished by its early maturity and high yield, making it attractive for cultivation under various climatic conditions. This variety features broad leaves with leaf blade length up to 20 cm and width up to 8 cm, and its leaf apex is obtuse. Due to these characteristics, "Start" sorrel possesses high commercial qualities and is suitable for table use.

One of the key features of this variety is its resistance to adverse environmental factors, including cold, drought, and various diseases. This enables "Start" sorrel to be cultivated in diverse regions with variable weather conditions, ensuring a stable and high-quality harvest.

Sorrel "Start" is widely used in cooking due to its flavor and appearance. Its large, broad leaves are ideal for preparing salads, soups, and other dishes where freshness and rich flavor are prized. Resistance to diseases and stressful conditions makes this variety a reliable choice for gardeners and farmers.