CHERRY MIO

Tomato Cherry Mio F1 is an early indeterminate cherry-type hybrid with a maturity period of 90–95 days. The plant is strong, compact, and well-leafed, forming one or two stems. The first flower cluster forms above the 9th–11th leaf, promoting even and abundant fruiting. Fruits are round, red, two- or multi-chambered, smooth and dense, weighing 25–35 grams. On average, 15–20 fruits ripen per cluster, ensuring high yield up to 13–15 kg per square meter.

The hybrid exhibits excellent taste and commercial qualities that remain unchanged for 20–30 days, making it ideal for fresh consumption and whole-fruit canning. Tomato Cherry Mio F1 has high transportability and an attractive appearance, which is important for commercial cultivation and product marketing. The plant is resistant to tomato mosaic virus (ToMV), fusarium (Ff), yellow leaf curl virus (TYLCV), and shows good resistance to various diseases.

The hybrid is well-adapted to various climatic conditions: it is heat-tolerant, cold-resistant, and drought-tolerant. It is recommended to grow in both open and protected ground with support, with an optimal planting scheme of 70x40 cm. Due to its characteristics and resistance, Tomato Cherry Mio F1 is an excellent choice for gardeners and farmers aiming to achieve high-quality and stable yields.