| Cultures |
Vegetable
Pepper
|
|---|---|
| Direction | Sweet |
| Cultivation |
Covered Ground
Open Ground
|
| Ripening Period | 65 - 75 days |
| Fruit; shape | Cubic |
| Fruit; color (technical maturity) | Light Yellow |
| Fruit; color (biological maturity) | Red |
| Fruit; wall thickness | 5-6mm |
| Country | Czechia |
| Registration Year | 2013 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer |
SEMO
|