The cabbage variety Octavian is a mid-season variety with a maturity period of 85 to 95 days. This variety is distinguished by its high uniformity of ripening and tolerance to overripening, ensuring stable harvest quality and ease of harvesting.
The heads of the Octavian variety have a snowy-white hue, dense and compact structure, oval or round shape. The average head weight ranges from 0.6 to 1.5 kg. The leaves surrounding the head are green, which contributes to good protection and preservation of the heads.
This variety is ideal for both fresh consumption and freezing, expanding its usability. The seeds are produced by Moravoseed in the Czech Republic, guaranteeing high quality and reliability of planting material.
