SIBERIAN BUNCH

Siberian Bunch F1 cucumber is an ultra-early parthenocarpic hybrid characterized by high yield and prolonged fruiting throughout the summer season with proper care. This variety forms 6-8 fruits simultaneously in each internode, ensuring abundant harvests. From germination to first harvest, it takes only 36-40 days, making it especially attractive for cultivation in areas with short summers.

Siberian Bunch fruits are small, 9-11 cm long and weighing 70-90 g, with a cylindrical shape and covered by a flexible dark green skin with small bumps. The cucumbers boast excellent flavor, crisp texture, and complete absence of bitterness, making them ideal for fresh consumption as well as for pickling, salting, and marinating. Due to their taste and market appearance, this variety is popular both among gardeners and in agricultural production.

The plant exhibits high resistance to common cucumber diseases such as mosaic virus, cladosporiasis, and powdery mildew. Additionally, Siberian Bunch tolerates nighttime frosts and sudden temperature fluctuations, which is especially important for cultivation in regions with unstable climates. These characteristics make this variety a reliable choice for obtaining stable and high-quality yields.