SKU #61953
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Parizhanka
Cabbage
Агрофирма ПоискUser rating
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Plant Type
Colored cabbage
Direction
Fresh Market
Maturation (seedlings)
70-80 days, 80-90 days, 90-100 days
Head / Head; shape
Round-flat
About product
High-yielding cauliflower variety featuring dense heads and excellent post-harvest storage capabilities.
Plant Type
Colored cabbage
Direction
Fresh Market
Maturation (seedlings)
70-80 days, 80-90 days, 90-100 days
Head / Head; shape
Round-flat
Description
Technical Profile of 'Parizhanka' Cauliflower
The 'Parizhanka' cauliflower variety, developed by Agrofirma Poisk, is a mid-season cultivar specifically engineered for the fresh market. With a maturation period ranging from 70 to 100 days after transplanting, it offers growers significant flexibility in scheduling harvest cycles to meet market demand effectively.
Key Morphological and Commercial Traits
- Head Geometry: The variety produces a compact, round-flat head. This specific architecture provides structural integrity, significantly reducing damage during post-harvest handling and long-distance logistics.
- Weight and Uniformity: Market-ready heads typically reach a weight of 1.0–1.5 kg. This weight class is preferred by retail sectors, ensuring consistent sizing for end-consumers.
- Storage Performance: A standout feature of this variety is its post-harvest longevity, with a storage capacity of 2–3 months under proper conditions, extending the sales window for producers.
The core technical advantage of 'Parizhanka' lies in its head uniformity, which streamlines both manual and mechanized harvest operations. By maintaining stability during the flowering phase, the variety ensures a premium look with minimal risk of browning or uneven development. It serves as a reliable, high-performance tool for commercial producers focused on quality and consistency in the fresh vegetable segment.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days, 80-90 days, 90-100 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1,0-1,5 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
2-3 months |
| Registration year | 2006 |
| Catalog | Catalog → Cabbage |
| Manufacturer | Агрофирма Поиск |
| Legal data |
Show · 4
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| Country | Russia |
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