A very early hybrid cucumber with small, bumpy fruits. Plants have medium growth vigor and an open structure, ensuring easy harvesting. Dolomit F1 exhibits rapid entry into mass fruiting. Fruits are uniform, straight, dark green, with an optimal length-to-diameter ratio of 3.1:1.0. Dolomit is specifically designed for use in the canned food industry and possesses excellent marination qualities. Its thin skin and dense flesh, which retains its crispness after processing, provide a unique flavor in the final product. Plants maintain high productivity even when grown for pickle and cornichon varieties. The hybrid ensures consistent, high-quality yields throughout the entire growing season. Plants quickly and massively regenerate (resume growth) after extreme stress conditions (irregular water supply, hot weather, severe fungal diseases). Dolomit has high relative resistance to downy mildew. Recommended for cultivation in both greenhouse and open ground on trellises.
| Cultures |
Vegetable
Cucumber
|
|---|---|
| Diseases |
Powdery Mildew
Powdery mildew
Viruses
Viral diseases
Mosaic viruses
Rot
Rots
|
| Direction | Recycling |
| Pollination Type | Parthenocarpic |
| Growing |
Covered Ground
Open Ground
|
| Beginning of fruiting | up to 40 days |
| Fruit; shape | Cylindrical |
| Fruit; flower | Green |
| Fruit; spines | Fine-crested |
| Fruit; ratio | 3,1:1,0 |
| Recommended Density | 35 - 40 thousand pcs/ha |
| Harvest Method | Manual |
| Country | Netherlands |
| Registration Year | 2006 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Nunhems |