R 1104 Z is corn presented in the form of grain that has undergone various types of processing, such as hulling, cracking, crushing, and processing into grit. This grain can be used in the food industry and requires pre-boiling before consumption. The product contains approximately 75% starch, 3.2% protein, and 1.2% fat, making it nutritious and beneficial for various purposes.
The moisture content of the grain does not exceed 15%, which contributes to its long-term storage and quality retention. The content of weed impurities is limited to 5%, and grain impurities — to 2%, indicating a high quality and purity of the product. Thanks to these characteristics, corn R 1104 Z is suitable for use in the food industry and can serve as a base for producing various products.
Moreover, this corn hybrid is resistant to various climatic conditions and technological requirements. This allows farmers to effectively grow it even under adverse weather conditions and high drying costs. R 1104 Z is a modern solution for agriculture, ensuring stable yields and high-quality grain.