Maize R 1104 Z

Genetic Potential and Biochemical Profile

The Р 1104 З corn hybrid from Monsanto is a specialized selection development focused on the processing industry. The key advantage of this hybrid is a high starch concentration of 75%, making it a benchmark raw material for deep processing. The stability of this indicator is ensured by a well-calibrated endosperm structure, which minimizes losses during mechanical fractionation.

Technological Features of the Grain

• Starch Output: The 75% starch content allows for optimized costs in the production of molasses, glucose, and other starch-based products.
• Grain Type: The classic yellow color indicates the presence of carotenoids, which also enhances the nutritional value of processing by-products.
• Specialization: Unlike universal grain hybrids, Р 1104 З is oriented toward the food sector, including the segment for boil-ready products. The grain structure ensures predictable behavior during thermal processing, which is critical for food manufacturers.

The practical value of Р 1104 З lies in its consistency. For agricultural enterprises under contract with processing plants, this hybrid addresses the issue of incoming raw material compliance with strict industry standards. Controlled breeding by Monsanto guarantees batch uniformity, reducing operational risks during primary processing equipment calibration.