R 07096

Corn hybrid P1096 is a late-maturing hybrid with FAO index 590, intended for grain production. This variety was developed for producers aiming to achieve record yields, making it an attractive choice for intensive farming. The corn grain has a siliceous-toothed type, which affects its technological properties and applications.

One of the key characteristics of hybrid P1096 is high resistance to various diseases and adverse climatic conditions, ensuring stable yields even in challenging agroclimatic zones. Starch content in the grain reaches 71%, indicating high quality raw material for food and industrial processing.

The producer of this hybrid is Corteva Agriscience, known for its innovative developments in agriculture. Hybrid P1096 is suitable for those seeking a reliable and productive solution for grain corn cultivation with an emphasis on maximum yield and product quality.