Maize OM 107

A Legacy of Domestic Selection

The OM 107 maize variety represents a long-standing selection effort by Vladimir Semyonovich Ilyin and Antonina Mikhailovna Loginova. In a market currently dominated by high-cost imported hybrids, this variety remains a reliable choice for producers who value consistency, adaptability, and independence in seed sourcing.

Agronomic Profile and Versatility

OM 107 is classified as a mid-ripening variety. Its defining trait is the flint kernel type, which ensures high grain density and hardness. This physical property makes the harvest highly sought after across several key sectors:

• Food Industry: The quality of the endosperm makes it ideal for milling into cornmeal and grits.
• Livestock Production: The nutritional profile of the grain and the green biomass provides excellent feed value for livestock.
• Bioenergy: Due to its specific chemical properties, the crop is highly effective for biogas production.

The reputation of OM 107 is rooted in its reliability. Unlike patented hybrids that require annual seed purchases, this variety allows producers to utilize their own harvests for subsequent planting, significantly reducing production costs. The developers’ goal was to create a robust crop that maintains performance across varying climates while ensuring ease of harvest and processing efficiency.