M 51 is an early-maturing hybrid sweet corn, intended for fresh consumption and processing. The plant features a strong and compact structure, with corn height reaching 160-200 centimeters. The plants have a dense leaf canopy and a robust root system, which promotes rapid sugar accumulation and formation of full-sized ears. Typically, two equally sized ears of 17-24 cm length with 16-20 rows of kernels form, with mature ear weight ranging from 200 to 400 grams under drip irrigation. The kernels have a bright yellow color and high sugar content, ensuring excellent taste and high market appeal. Hybrid M 51 is characterized by high resistance to heat, drought, and stressful growing conditions. It adapts well to various soil types and exhibits plasticity, allowing for both transplanting and direct seeding. The seeds possess excellent germination energy and high germination rate, ensuring productive plants. Additionally, the hybrid has strong immunity against major corn diseases, including fungal infections, bacterial diseases, and pests, as well as resistance to lodging and frost. M 51 is characterized by high yield and good ear detachment, facilitating harvest and enhancing grain quality. With proper agronomy, up to 30-40 thousand quality ears per hectare can be obtained. The seeds are treated with modern fungicides and biotechnological agents, providing additional protection against diseases and adverse factors. The hybrid is suitable for organic farming and exhibits excellent transportability, making it a profitable choice for farmers and fresh corn producers.
