SKU #1359
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Otorino F1
Cabbage
Nickerson ZwaanUser rating
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Recommended Density
30-35 thousand pcs/ha
Cabbage head; mass
2.0-5.0 kg
Head / Head; shape
Round
Head / head; color
Green
About product
Otorino F1 cabbage is a hybrid of white cabbage with a vegetative period of about 100 days from transplanting seedlings. The plant is strong, with bright green outer leaves and round heads weighing from 3 to 5 kilograms. The heads have a short inner core, facilitating processing and consumption fresh. This hybrid is characterized by high early maturity and is suitable for cultivation both in open…
Recommended Density
30-35 thousand pcs/ha
Cabbage head; mass
2.0-5.0 kg
Head / Head; shape
Round
Head / head; color
Green
Description
Otorino F1 cabbage is a hybrid of white cabbage with a vegetative period of about 100 days from transplanting seedlings. The plant is strong, with bright green outer leaves and round heads weighing from 3 to 5 kilograms. The heads have a short inner core, facilitating processing and consumption fresh. This hybrid is characterized by high early maturity and is suitable for cultivation both in open ground and under agrofabric or in greenhouses.
One of the key features of Otorino F1 is its high resistance to fusarium, which significantly reduces the risk of diseases and crop losses. The cabbage is renowned for its low cracking rate, ensuring the preservation and attractive appearance of heads during storage and transport. Due to these qualities, this hybrid is ideal for market sales and processing.
Moreover, Otorino F1 cabbage has high sugar and vitamin C content, giving it a pleasant taste and enhanced nutritional value. These characteristics make it one of the most flavorful and nutritious white cabbage varieties, in demand both for home use and commercial cultivation.
One of the key features of Otorino F1 is its high resistance to fusarium, which significantly reduces the risk of diseases and crop losses. The cabbage is renowned for its low cracking rate, ensuring the preservation and attractive appearance of heads during storage and transport. Due to these qualities, this hybrid is ideal for market sales and processing.
Moreover, Otorino F1 cabbage has high sugar and vitamin C content, giving it a pleasant taste and enhanced nutritional value. These characteristics make it one of the most flavorful and nutritious white cabbage varieties, in demand both for home use and commercial cultivation.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Recommended Density | 30-35 thousand pcs/ha |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-5.0 kg |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
90-100 days |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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| Plant Type | |
| Registration year | 2009 |
| Catalog | Catalog → Cabbage |
| Manufacturer | Nickerson Zwaan |
| Legal data |
Show · 1
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| Country | Netherlands |
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