

The newest broccoli hybrid for processing and fresh consumption. Maturation period from 64 to 81 days depending on the growing season. Color is intense blue-green, leaves are erect, plant habit is open. Heads are high, dome-shaped, dense and heavy. When grown during early spring, the hybrid is resistant to "empty flower" formation, stem hollowing, "cat eyes" and wet bacterial rot (slimy bacterial blight). Excellent field storage. Recommended planting density: 38,000 plants per hectare in spring, 40,000 plants in summer, and 33,000 plants in autumn.
| Cultures |
Vegetable
Cabbage
|
|---|---|
| Diseases |
Rot
Wet bacterial rot (mucous bacterial rot)
|
| Direction | Fresh Market |
| Growing | Open Ground |
| Maturation (seedlings) | 70-80 days |
| Plant Type | Broccoli |
| Head / head; color | Blue-green |
| Cabbage head; mass | 0.2-0.5 kg |
| Recommended Density | 35-40 thousand pcs/ha |
| Storage | 1-2 months |
| Country | Netherlands |
| Registration Year | 2006 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Seminis Vegetable Seeds |