Leon

The spring barley variety «Leon» is a medium-early maturing culture with a high level of ecological plasticity, which ensures its adaptation to various climatic conditions. The plants are of medium height with a strong stem of medium height, resistant to lodging. The ear is two-rowed, semi-erect, cylindrical in shape with a straw-yellow color. The variety is recommended for cultivation in regions with similar climatic conditions, in particular in the Rostov region.

«Leon» is characterized by high yield: the average figure is about 27.7 c/ha, while the maximum can reach 73 c/ha. Protein content in the grain ranges from 13.4 to 17.7%, which makes it valuable for both food and feed purposes. The variety is moderately resistant to powdery and net form of loose smut, but has increased susceptibility to helminthosporiosis, which requires attention during agricultural measures.

Barley seeds «Leon» meet Russian and international quality standards, confirming their reliability and efficiency in agricultural production. They are suitable for use in various agricultural systems, ensuring stable and high yields even under unfavorable climatic conditions. Due to its characteristics, the variety «Leon» is a profitable choice for farmers focused on obtaining quality grain and feed base.