The Osman watermelon (Celest F1) is a mid-season hybrid of the Crimson Sweet type, developed by the Japanese brand Sakata. This variety is distinguished by its high yield and is suitable for growing in open ground, mainly in rotation. The maturation period is 70-80 days from seedling planting, which allows for an early harvest. The plant is sturdy and leafy, possesses good growth energy and resistance to common melon diseases, ensuring stable productivity even with changing weather conditions and lack of regular care.
Osman watermelon fruits have an oval shape with smooth, thin, and glossy green skin with wide dark stripes. The average fruit weight varies from 10 to 15 kilograms. The flesh is a rich red color with a bright taste and aroma, contains a small amount of seeds evenly distributed throughout the core. Sugar content in the flesh reaches 12-13%, making this watermelon especially sweet and tasty. The fruits have thick skin, which ensures excellent resistance to internal cracking and allows the harvest to be kept in the field for a long time without overripening and loss of firmness.
Osman watermelon is excellent for long-distance transportation due to its tough skin and resistance to damage. It is widely used for direct sale and fresh consumption, and is also suitable for pickling and processing. The recommended planting density is 6-8 thousand plants per hectare, which contributes to maximum yield and fruit quality. This hybrid is the optimal choice for growing both in open ground and under agro-fabric, providing a stable and early harvest with high marketable qualities.
