Watermelon EKINOX

Crimson Sweet F1 watermelon hybrid, medium-early, characterized by vigorous plant growth and strong foliage that effectively protects fruits from sunburn. Ripening period is 63-68 days, allowing harvest within relatively short timeframes. Plants are well-adapted to various cultivation conditions, including open ground and coverings, making this variety suitable for different regions.

Fruits of the Ekinoks watermelon have oval-round shape and dark green rind with characteristic stripes. Average fruit weight ranges from 9 to 12 kilograms, indicating high marketability and yield. Flesh is deep-red, crisp, juicy, and very sweet with sugar content up to 13 °Bx. Seeds are small and few, enhancing consumption convenience. The hybrid exhibits continuous fruiting, ensuring gradual harvest and staged product realization.

The variety shows high resistance to diseases, including resistance to root rot (Co:1) and fusarium (Fon:1), as well as good transportability and storability. For successful cultivation, seeds should be sown in soil preheated to +14…+16°C, following planting scheme of 70-100 cm between plants and 1.2-1.5 m between rows. Agrofiber or plastic coverings can be used during initial growth stages to accelerate development. Fresh fruits of this variety can be stored under cool conditions for 2-3 weeks, preserving their quality and taste.