JADINA

Tomato JADINA is a medium-early determinate hybrid intended for cultivation in open ground and under plastic coverings. The plant reaches a height of 60-70 cm and forms 4-5 fruits per cluster. Fruits have round or slightly flattened shape, medium density, and weight ranging from 180 to 260 grams. Their color changes from light green when immature to deep red when ripe. Tomatoes are juicy, meaty, and have excellent flavor, making them ideal for fresh consumption and juice preparation.

Hybrid JADINA is characterized by high yield, reaching 7-8 kg per square meter in open ground and up to 10.5 kg in plastic greenhouses. The plant is resistant to complex diseases and stress conditions, ensuring stable fruiting and high fruit quality. Leaves are long and green, inflorescences are simple, and the number of locules in fruits exceeds six, contributing to the formation of large, attractive tomatoes.

For successful cultivation, tomato JADINA seeds should be sown in seedlings in March-April in light, moist, slightly acidic soil at a depth of about 1.5 cm, with soil temperature not lower than 22 degrees. Seedlings are transplanted after the threat of frost, with spacing of 60 cm apart and 30-35 cm between plants. Plants require staking, pinching, regular watering approximately once every 7-10 days, and fertilization to achieve high yields of quality fruits.