Tomato T-204-2 is an early-maturing, tall indeterminate hybrid intended for cultivation in protected environments. The plant is compact and well-balanced with short internodes, which promotes good fruit set and resilience to stress factors. The hybrid exhibits high tolerance to viral diseases affecting solanaceous crops, ensuring a stable yield and reliable cultivation.
The fruits of tomato T-204-2 have a round shape and large size, reaching a weight of 220 to 260 grams. The fruit skin is dense, elastic, and glossy, preventing cracking and enhancing long-term storage during transport. The flesh is intensely red, juicy, and has a pleasant taste, making this variety especially attractive for fresh market sales.
The fruiting period is 65-75 days after transplanting seedlings to their permanent location. The hybrid is suitable for cultivation in the first and second crop rotations, allowing efficient use of greenhouse space. Thanks to its high transportability and storage stability, tomato T-204-2 is an excellent choice for commercial production and sales of fresh produce.
