— universal type variety
— medium maturity — from emergence to ripening 87-90 days in direct seeding culture
— determinate plant, medium height, semi-spreading, medium-branched, medium-leafed
— fruit cube-shaped, spotless, bright red, firm, smooth. Average fruit weight 90-100 g.
— dry matter content 5.3 — 5.7 %. High yield and excellent transportability
— intended for fresh consumption, processing into tomato products and canning
— resistant to fusarium and verticillium.
Suitable for mechanized harvest.