Tomato Cinderella

Cinderella tomato — an early-maturing variety, intended for cultivation in open ground, characterized by high yield and resistance to adverse weather conditions. The plant is low-growing, moderately branched, and moderately leafy, reaching a height of 45 to 80 cm depending on growing conditions. The fruits have a classic round shape, smooth surface, and red color when fully ripe. The weight of one fruit varies from 120 to 160 grams, making the variety large-fruited and attractive for salad and canning use.

The Cinderella variety is characterized by high resistance to late blight and blossom-end rot, enabling it to successfully 'escape' these diseases due to its early ripening. The period from germination to fruiting is approximately 93-95 days, ensuring a synchronized harvest. The fruits are firm, with 4-6 chambers, and possess excellent flavor qualities, making them suitable for both fresh consumption and processing.

Developed by Russian breeders, this variety is recommended for cultivation in all regions of the country where the climate permits open-ground tomato cultivation. The Cinderella tomato requires minimal care, sets fruit well even under extreme conditions, making it an excellent choice for gardeners aiming to obtain an early and consistent harvest of quality tomatoes.