FAIDRA

FAIDRA — a medium-early, tall tomato hybrid, maturing in 105–115 days after germination. The plant is strong with a large number of leaves, which promotes good fruiting even at high temperatures. It is recommended to grow it in open ground, tie it to a vertical support, form it as a single stem, and provide mineral fertilizer to achieve maximum yield.

The fruits are large, round, slightly flattened, and slightly ribbed, weighing 250–400 grams. The skin is thin and raspberry-colored, while the flesh is juicy, tasty, raspberry-pink in color with a small number of seeds. The tomatoes lack a green ring at the stem attachment point, indicating high quality and ripeness.

The hybrid shows resistance to several diseases, including Verticillium wilt (Vd), Fusarium wilts (Fol1, Fol2), Tomato mosaic virus (ToMV), powdery mildew (Mj), Tomato spotted wilt virus (TSWV), and Tomato yellow leaf curl virus (TYLCV). Thanks to these characteristics, FAIDRA is suitable for cultivation in open ground without greenhouses or on low structures, making it a versatile and reliable choice for gardeners.