Phoenix soybean — an early-maturing variety of grain soybean, recommended for cultivation in the Polissia regions. This variety was registered in 2015 and developed by the Selection-Genetic Institute of NAAN of Ukraine. It features medium oil content, making it attractive for various uses.
To protect Phoenix soybean crops, it is recommended to use the systemic fungicide Phoenix Duo, which has a broad spectrum of activity against common plant diseases. The fungicide contains two active ingredients — thiophanate-methyl and flutriafol — that block essential processes in fungal pathogens, preventing their development and spread. Due to its rapid penetration and movement through plant tissues, the product effectively eliminates infection and provides long-lasting crop protection.
Phoenix Duo possesses protective, curative, and fumigant properties, forming a protective "fumigant" layer on plant surfaces that further inhibits disease development. The product is resistant to rain wash-off within one hour after application, ensuring reliable protection under various weather conditions. In addition to soybeans, the fungicide is suitable for treating wheat, barley, sugar beets, peas, rapeseed, sunflower, rice, and apple trees.
