TAVRION

TAVRION is a spring type 00 rapeseed (Brassica napus var. napus) variety characterized by the absence of erucic acid and low glucosinolate content, making it safe and high-quality for use in food and feed industries. The plant is of medium height with green leaves without anthocyanin coloration, features an early maturity date and a vegetative period of about 100 days. The variety is suitable for mechanized harvesting, which facilitates agronomic work and improves harvest efficiency.

TAVRION is distinguished by its high seed oil content, reaching 44.9-49.1%, as well as high protein content of about 24%. The mass of 1000 seeds varies from 2.8 to 4.0 grams. Seed yield in various regions averages from 25 to 32 centners per hectare, while green mass yield reaches 300-350 centners per hectare. The variety is resistant to diseases, pests, and shattering, ensuring yield stability and reliability under various soil and climatic conditions.

TAVRION is recommended for cultivation in a wide range of regions, including the North-West, Central, Volga-Vyatsk, Central-Black Earth, North-Caucasian, and Ural regions. Due to its adaptability and high agronomic indicators, the variety is in demand among agricultural producers seeking quality raw materials for oil and feed production.