Melissa 'Citronella' is a perennial herb with heart-shaped leaves, possessing a bright lemon aroma with light mint notes. The medium-textured, rich green leaves make the plant attractive both in a decorative garden and as a useful addition to dishes.
In cuisine, Melissa is widely used: its leaves can be brewed into tea, giving the drink a fresh citrus tint; they also serve as an aromatic spice for fish, chicken, and vegetables. Combined with basil, onion, parsley, mint, and dill, Melissa enhances the flavor of dishes, and when added to aromatic oils, it creates complex compositions.
For drink enthusiasts, 'Citronella' is known as an ingredient in liqueurs Benedictine and Chartreuse, where its lemon balm accentuates the characteristic taste. Additionally, herbal wine can be made from the leaves, which is valued for its lightness and aroma.
Garden advantages: the plant attracts bees, making it useful for beekeeping; placing one bush near the gate allows the air to be filled with a pleasant lemon scent when opening and closing the gate. Due to resilience and perennial growth, 'Citronella' easily fits into any landscape, adding not only beauty but also functionality.
