Currant Siana

Black currant variety Siana is a winter-hardy and early- or mid-season ripening variety with high fruit yield. The bushes of this variety have medium size and semi-spreading form, which ensures ease of care and harvesting. The variety is characterized by high resistance to fungal diseases, significantly reducing the need for frequent protective treatments and promoting ecological cultivation.

The berries of variety Siana are large and uniform, with an average weight of about 1.4 grams, although individual berries may reach up to 2 grams. The berry skin is of medium thickness, strong, and has a dry detachment, facilitating harvest and reducing fruit damage. The clusters are of medium size, dense, and closely spaced on the branches, contributing to high yield and ease of mechanical harvesting.

The variety is characterized by high productivity and exceptional heat- and drought-tolerance, making it especially suitable for cultivation in southern regions. To maintain bush health and increase yield, periodic formative pruning is recommended. Due to its characteristics, black currant Siana is an excellent choice for establishing resilient and high-yield plantations.