Corn hybrid NEVA is a bicolor type with a unique two-tone kernel coloring, where about 90% are yellow and 10% are white. This variety is characterized by early maturity and high leafiness of the stem, which contributes to forming uniform, large ears approximately 20 cm long. The kernels have high sugar content (brix = 11%) and low starch content, giving the corn a tender and sweet taste that attracts consumers and ensures high product demand.
NEVA corn plants are robust, reaching a height of 180-190 cm, resistant to stress conditions, and also show resistance to viral and fungal diseases. Thanks to these qualities, the hybrid is well-adapted to climatic conditions and ensures a stable yield. Corn is suitable for both fresh consumption and processing, freezing, and canning, while retaining its flavor and nutritional properties.
The product is ideal for various culinary purposes: it can be used as a standalone light snack or as a side dish to main courses. Convenient packaging and retained crispness make NEVA corn attractive to consumers who value quality and natural taste.
