The Kiodas corn hybrid is a high-yielding variety with a potential yield of up to 17 tons of grain per hectare. It belongs to the FAO 300 group and is characterized by high drought tolerance and resistance to lodging, making it a reliable choice for intensive cultivation technologies. The seeds have a toothed shape, high germination energy (97%), and uniformity (97%), ensuring excellent germination and seed quality. Seed treatment includes complex protective agents such as MAXIM XL, FORCE ZEA, and Spectrum® Askostart, promoting healthy plant development.
The hybrid’s vegetation period is approximately 71 days, making it one of the earliest corn varieties. The ears are large, up to 22-23 cm in length and at least 5 cm in diameter, with 16-18 rows of deep yellow, well-shaped kernels. This structure ensures not only high yield but also an attractive appearance of the harvest. The hybrid is suitable for cultivation both in open fields and in protected environments, expanding its application possibilities.
A distinctive feature of Kiodas corn is its sweet taste, due to high sugar content of about 23%, making it especially attractive to consumers. The harvest can be used for personal consumption or commercial sale on the market. Thanks to the combination of high productivity, resistance to adverse conditions, and excellent taste qualities, this hybrid is a worthy novelty in the early corn variety segment.
