Hybrid corn DK 243 has a vegetation period from sowing to physiological maturity of the grain within 100-110 days. The plant has a strong stem of 220-240 cm in length, green leaves, and a well-developed root system, ensuring good resistance and adaptability to various growing conditions. The ear, cylindrical-conical in shape, 20-22 cm long and 4.0-4.5 cm in diameter, is positioned 70-80 cm above the base of the plant. The grain is cream-colored with a tooth-like texture, with the upper part of the grain being yellow, indicating high raw material quality.
The hybrid's yield potential is 80-90 centners per hectare, with starch content in the grain reaching 65-70%. Planting density varies depending on moisture conditions: 65,000 to 70,000 plants per hectare in dry conditions and 70,000 to 80,000 under adequate moisture. The hybrid is highly sensitive to overcrowding under irrigation, allowing optimal planting density for maximum productivity. Harvest characteristics include 14-16 rows of kernels per ear, with 38 to 44 kernels per row, and a 1000-kernel weight of 300-330 grams.
The main advantages of hybrid DK 243 are its high starch content, making it particularly suitable for grain production. The hybrid demonstrates excellent early germination, good cold tolerance, and resistance to lodging, contributing to a stable yield formation. Additionally, it has high disease tolerance and rapid grain drying, facilitating harvest and reducing storage losses. Seeds are supplied in conditioned, calibrated, and treated form, ensuring a reliable planting start and high germination energy.
