Aysan is an early-maturing, low-growing determinate tomato distinguished by its compact bush height of 80–100 cm, requiring no staking or special care. The plants are resilient to harsh climatic conditions, including heat, making this variety reliable for cultivation in various regions. Fruits form in clusters of 5–6 per branch, with up to 6–7 such branches per plant, ensuring high yield—up to 6 kg per plant.
The Aysan tomato fruits have a rich orange color both inside and out, with an average weight of about 220–250 grams, sometimes reaching larger sizes. The flesh has a sugary texture, imparting a pleasant flavor. Thanks to its robust foliage and light coloring, the fruits are resistant to sunscald and cracking, ensuring good transportability and harvest preservation.
This tomato variety is versatile in use: it can be consumed fresh or used for processing. Moreover, Aysan yellow tomatoes are rich in beneficial substances and suitable for individuals allergic to red tomatoes, making them especially valuable for healthy eating.
