SKU #49346
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MALTA
Tomato
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
Up to 90 days
Fruit Weight
100-150 grams
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Available at: Comfort System · Leyka · Nex · Procvetok
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About product
Tomato Malta — an early-maturing, high-yielding indeterminate hybrid, intended for cultivation in protected ground. From germination to the first harvest, it takes 90-95 days. The plant is moderately leafy with strong growth, forming its first flower cluster above the 7th-8th leaf, and subsequent clusters every two leaves. The recommended planting density is 4 plants per square meter, with optimal…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
Up to 90 days
Fruit Weight
100-150 grams
Description
Tomato Malta — an early-maturing, high-yielding indeterminate hybrid, intended for cultivation in protected ground. From germination to the first harvest, it takes 90-95 days. The plant is moderately leafy with strong growth, forming its first flower cluster above the 7th-8th leaf, and subsequent clusters every two leaves. The recommended planting density is 4 plants per square meter, with optimal pruning to one or two stems.
The fruits of tomato Malta have a round-heart shape, uniform in size and form, weighing 130-150 grams each. They feature a beautiful golden-yellow color without spots at the stem attachment, a dense and juicy structure, and 3-4 chambers inside. The tomatoes are very sweet, with increased sugar and ascorbic acid content, giving them a rich flavor and high nutritional value. The fruits are versatile, suitable for fresh consumption and various culinary uses.
Hybrid Malta exhibits high resistance to several diseases, including tomato mosaic virus (ToMV), alternaria (Asc), verticillium (Va, Vd), and fusarium (Fol). Thanks to these qualities and its high yield, reaching 21-25 kg per square meter, this variety is widely used both in agriculture and home gardening. It is suitable for cultivation in greenhouses and open ground, making it a versatile choice for various growing conditions.
The fruits of tomato Malta have a round-heart shape, uniform in size and form, weighing 130-150 grams each. They feature a beautiful golden-yellow color without spots at the stem attachment, a dense and juicy structure, and 3-4 chambers inside. The tomatoes are very sweet, with increased sugar and ascorbic acid content, giving them a rich flavor and high nutritional value. The fruits are versatile, suitable for fresh consumption and various culinary uses.
Hybrid Malta exhibits high resistance to several diseases, including tomato mosaic virus (ToMV), alternaria (Asc), verticillium (Va, Vd), and fusarium (Fol). Thanks to these qualities and its high yield, reaching 21-25 kg per square meter, this variety is widely used both in agriculture and home gardening. It is suitable for cultivation in greenhouses and open ground, making it a versatile choice for various growing conditions.
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Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
100-150 grams |
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
160-190 tons |
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Recommended Density
Recommended Density
Optimal productivity is achieved at a planting density of 4000-5500 plants/ha. Possible planting scheme: 300-500x40-80 cm. |
40-60 thousand pcs/ha |
| Registration year | 2023 |
| Catalog | Catalog → Tomato |
| Legal data |
Show · 2
|
| Country | Russia |
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