Tomato Classic F1 is a medium-early determinate hybrid with a plum-shaped fruit, developed by the Dutch company Nunhems Zaden. The plant is compact, medium-height, with a strong bush and good growth energy, ensuring regular fruit set even at elevated temperatures. The hybrid is characterized by high stress resistance, adaptability to soil quality, and resistance to diseases such as tobacco mosaic virus, cladosporeiosis, fusarium, and verticillium wilt.
The fruits of Tomato Classic F1 have an oval-shaped form, uniform in size and weight, ranging from 80 to 110 grams. Their flesh is deep red, juicy and dense, with a moderately sweet taste and high dry matter content. The tomatoes ripen simultaneously, facilitating harvest, and reach technical maturity approximately 95-105 days after planting or 65-70 days after transplanting.
Hybrid Classic F1 is intended for cultivation in open ground and is widely used for both industrial processing — production of juices and canned goods — and fresh market sales. Due to the dense structure of the fruits and their uniformity, tomatoes withstand long-distance transportation and long-term storage, making this variety universal and in demand among farmers and processors.