Tomato Bijou

Reliable Production of Premium Yellow Cherry Tomatoes

The «Bijou» tomato, developed by VNIISSOK, is a precision tool for greenhouse operations focusing on the high-value cherry segment. This indeterminate variety allows growers to maximize vertical space, reaching yields of up to 50 tons per hectare. With a maturity window of up to 90 days, it ensures predictable harvest cycles, crucial for professional protected-ground operations.

Agronomic Resilience and Disease Management

• Advanced Immunity: The variety carries genetic resistance to a wide range of pathogens, including Verticillium wilt, Fusarium wilt, Leaf mold, and various viruses such as Tomato Yellow Leaf Curl and Mosaic. This significantly lowers chemical intervention requirements and supports integrated pest management.
• Nematode Resistance: A key feature for producers operating on established greenhouse soils where soil-borne pests pose a significant threat to production stability.

Commercial Viability and Shelf Life

The Bijou tomato is specifically prized for its logistical performance. Its plum-shaped, bright yellow fruits (up to 20 grams) possess excellent transport durability. Most importantly, the produce retains its high market quality for over 30 days post-harvest. This extended shelf life allows growers to navigate volatile market prices and reach distant customers without quality loss. Bijou is a strategic asset for farms that require a high-performance crop with minimal post-harvest risk.