Parsley Emeraldo
Early-maturing leafy variety (32 — 40 days from emergence to market readiness). Suitable for cultivation in open ground and protected soil. Leaf rosette is semi-upright, leaf blade is medium-sized, green with thin petiole, leaf lobes are narrow and strongly lobed. Recommended for leaf production, has a pleasant aroma and slightly sweet taste. Sowing rate 1.0 — 4.0 kg/ha. Average plant weight 80 g. Average yield 1.0 — 1.4 kg/m2.