Earing — a mid-early cucumber hybrid with a maturity period of 70-74 days, developed by specialists of the agrofirm Gavrish. This parthenocarpic variety does not require pollination and is characterized by strong, compact, well-leafed plants with unlimited growth. The plants are exclusively female-flowering, which contributes to high yield and stable fruit formation.
The fruits of the cucumber Earing have a cylindrical shape, length of 16-18 cm, and weight of 130-150 grams. They feature a beautiful green color, excellent market appearance, and good transportability. The taste qualities of the fruits are high — they are juicy and free of bitterness, making this hybrid versatile for various uses: from summer salads to pickles and marinades. The variety is also suitable for harvesting gherkins and cornichons.
The hybrid Earing exhibits high resistance to common diseases such as cucumber mosaic virus, brown spot, and powdery mildew. Additionally, it is tolerant to downy mildew, root rot, and bacterial diseases, as well as resistant to temperature stress. These qualities make it a reliable choice for cultivation under various climatic conditions and ensure a stable, high-quality yield.
