Early-maturing variety, developed at the VNIIL Lupine Institute from crossing varieties Selchenaya 2 and Sokrovishche. Breeders: A.I. Astakhov, L.I. Zueva. Under state variety testing since 2009.
Medium-height, upright bush; woody stems thick, straight, grey, glabrous. Buds ovate-acuminate, slightly curved, weakly pubescent, with colored scales at the base.
Leaf three-lobed, green, matte, wrinkled, acute, with medium indentations. Leaf base with closed notch. Petiole base weakly anthocyanin-colored.
Flowers pale-violet. Inflorescence medium (7-10 flowers), curved.
Berries round, black, glossy, firm, skin thin, dry detachment, sweet flavor (4.9 points), universal use. Chemical composition: total sugars - 7.9%, titratable acidity — 2.1%, ascorbic acid — 225.0 mg/100 g.
Moderately drought- and heat-tolerant, resistant to fungal diseases and bud mite, average yield 10.5 t/ha (1.6 kg/plant), maximum — 13.5 t/ha (2.0 kg/plant).
Advantages of the variety: very early ripening, dessert flavor, high ascorbic acid content.
