New mid-season (90 days after transplanting seedlings) hybrid for fresh consumption, processing, and storage. Round, dense head with medium weight of 2.0–3.0 kg and short stalk suitable for storage up to 4–5 months after harvest. Very high taste quality (juicy head with high sugar content and total dry matter). Strong and plastic hybrid with excellent field keeping ability. Resistant to Fusarium, generally high disease resistance. Slightly affected by thrips. Very heat-tolerant.
Strong plant on a tall stem, with upright leaves having a bluish tint and waxy coating. Powerful root system. Recommended planting density of 40,000 to 45,000 plants per hectare.
This cabbage can be grown in all regions of Ukraine. Particularly noteworthy is the option of growing this hybrid in the second crop and storing the product until spring of the next year. This option is suitable for southern regions, and the shortened maturation period of the hybrid (approximately 85–90 days after transplanting seedlings) allows timely harvest.