| Cultures |
Vegetable
Onion
|
|---|---|
| Diseases |
Downy Mildew
Downy mildew
|
| Type | Onion (for feather) |
| Direction | Salad |
| Maturation Period | Up to 90 days |
| Recommended density | 6000 - 8000 pcs/ha |
| Harvest Method | Manual |
| Country | Japan |
| Registration Year | 2009 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer |
Sakata
|