Unique very early, high-yielding hybrid zucchini. Matures in 40–45 days after sowing (5–7 days earlier than other varieties of this type). Shiny golden-yellow fruits are more resistant to greening than fruits of other hybrids; they retain their market appearance longer both on the plant and after harvest. Fruits are flat, disc-shaped, 6–8 cm in diameter, with a small stem scar from the flower. Fruit weight is approximately 75 grams. Fruits are very aromatic. Intended for fresh sale and processing. Recommended for cultivation in open ground, including with temporary plastic coverings to obtain early harvests.
| Cultures |
Vegetable
Zucchini
|
|---|---|
| Plant Type | Shrubbery |
| Growing | Open Ground |
| Beginning of fruiting | 40-45 days |
| Fruit; shape | Patisson-like |
| Fruit; color | Golden-yellow |
| Fruit; mass | 75-100 grams |
| Country | Netherlands |
| Catalog |
Varieties
Cucurbit Crops
|
| Manufacturer | Seminis Vegetable Seeds |