The 'Vasilko' gooseberry variety is a medium-ripening hybrid obtained by crossing the 'Finik' and 'NAU 1' varieties. This variety is characterized by high, stable yields and good overall vigor, ensuring its successful cultivation under various conditions. The bushes are medium-sized, which facilitates care and harvest.
The 'Vasilko' gooseberry berries have an oval-rounded shape and a light green color. The average fruit weight ranges from 2.9 to 3.3 grams, with individual berries reaching up to 5 grams. The skin is of medium thickness, dense and elastic, with clearly visible subcutaneous veins, which contributes to the high transportability of the fruits. The flesh has a greenish hue and a pleasant sour-sweet taste, rated around 4 points. The berries contain approximately 12% dry matter, 5.3% sugars, 2.4% organic acids, and a significant amount of vitamin C — from 36 to 40.3 mg per 100 grams of fresh weight.
The 'Vasilko' variety is versatile in use: berries are suitable for fresh consumption, freezing, and technical processing. Due to its resistance to biotic and abiotic factors, this gooseberry is a reliable choice for gardeners seeking a high-quality, flavorful harvest with minimal care requirements.
